When my sister was the wee age of 14 (aka not really that long ago at all, although I’m sure it feels like it is for her) she had to come up with a biscuit… View Full Post

I crave ye olde scones on a pretty regular basis and I knew there was an easy recipe for them but my Mum is the kind of person who turns her nose up at the… View Full Post

Just recently I had a massive urge to make apple turnovers. I don’t know why – but it just came upon me suddenly and I had to make them. I had to or I would… View Full Post

  Hi! I’m Jess, i.e. Not Louise, and I’ll be taking you through a delicious pasta recipe. It only takes half an hour to go from pantry to plate (well, half an hour after a… View Full Post

An oldie, but a goodie; weet-bix slice is so quick, so simple and you always have everything you need. What you’ll need for the base: 3 Weet-Bix, crushed 1 ½ cups of self-raising flour 1… View Full Post